We went #BehindTheBar with Butlers, asked industry-leading bartenders what their advice would be to improve behind the bar. They said the best way to grow your skills behind the bar, is to surround yourself with more experienced bartenders who are always willing to share their tricks of the trade and recipes success.

Which bartender would you like us to feature on #BehindTheBar next? Tag them in the comments below! ...

A key ingredient in many classic cocktails, Butlers Peppermint Liqueur is sweet, with a cool freshness making mixing at home easy, for any level of bartender.

Get more Butlers Peppermint liqueur recipes - link in bio ...

Celebrate St. Patrick’s Day this month with a kaleidoscope of green, brought to you by Butlers Cocktail Liqueur.

The Mopane Hopper combines Butlers Peppermint Liqueur with a South African staple, Vanilla Amasi, rich, creamy and minty fresh - a proudly South African recipe.

Check out more Butlers Cocktail Liqueur recipes at: link in bio ...

In Celebration of International Bartender day we asked our Butlers Bartender of the month Matthew Cox what he likes best about bartending.

I love the fast-paced environment, the creative freedom and the fact that each day is exciting and different from the last. For me, one of the best feelings is the reaction from a guest enjoying your creation- like a kid at a magic show, I love bringing a sense of wonder, joy and excitement to people of all ages and backgrounds through a cocktail. ...

If you find yourself in a jam, grab a jar and a bottle of Butlers Espresso and give the Coffee and Tonic Jam Jar a chance to change your mood

Coffee and Tonic
Glass: Jam jar – filled with cubed ice
Method: Build and Stir - Served with a straw
Ingredients
30ml Butlers Espresso Liqueur
200ml Indian Tonic

Garnish: Lemon wedge ...