BITTERED ZING
Glass
Collins Glass
DRINK MAKING METHOD
Build London Dry Gin, Grapefruit Juice, Ginger Butlers, Burnt Lemon Juice (Cut Lemons in half and pan sear until a dark brown colour and squeeze) and Rose Pelargonium Soda in a collins glass with ice.
Garnish with mini rose buds on skewer.
COCKTAIL INGREDIENTS
50ml Hope London Dry gin
50ml Grapefruit Juice
20ml Ginger Butlers
20ml Burnt Lemon Juice
60ml Rose Pelargonium Soda
Garnish
Mini Rose Buds on skewer