LOTUS MARTINI

Glass

Chilled Martini

DRINK MAKING METHOD

Muddle mint leaves with gin in base of shaker.

Add other ingredients, shake with ice and strain into glass.

COCKTAIL INGREDIENTS

6 fresh mint leaves

37,5ml Bombay Saphire Gin

6.25ml Grenadine syrup

6.25ml Butlers Blue Curacao

37.5ml Litchi juice

Garnish

Mint sprig

Want to make this
Cocktail on your own?

Do you want to use this cocktail recipe
in your restaurant/bar?

Request all creative collateral for this project

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.